4 english cucumbers, chopped
1 green bell pepper, chopped
1 spanish onion, chopped
1 clove of garlic
1 tomatillo, chopped
1 small bunch of parsley, leaves only
1 small bunch of mint, leaves only
Extra virgin olive oil
Salt
Black pepper
Mix all ingredients in blender on high until mixed through. Drizzle olive oil to thin soup. Mix at low speed until desired consistency. Add salt and black pepper to taste. Garnish with mint or parsley.