Debbie Solomon is, in every sense of the word, an expert on food. Her culinary travels send her across the globe and she's cooked in some of the world’s most prestigious venues like the legendary Sunset Marquis Hotel in Los Angeles, and in the kitchen of celebrity photographer Michel Comte's studio, cooking for Comte and his high profile clients. She's crafted dishes for Heidi Klum, Cindy Crawford, Eva Mendes, and Naomi Watts to name a few.
Debbie’s signature has become her saavy—reimagining American dishes and infusing them with the delicious and robust flavors of French and Jamaican cuisines tied closely to her roots. It’s this specific style that garnered the attention of Rihanna, for whom she now cooks for exclusively. In addition to being her personal chef on a daily basis, Debbie travels the world with Rihanna while she’s on tour both domestically and internationally.
Steal her style: Debbie's given us four holiday recipes guaranteed to make a crowd go wild and seal the deal on your slamming party. Check out PEOPLE for an insider peek into some of her dazzling workspaces.
Be sure to sign up on Story+Rain so you can save these exclusive recipes and more in your own recipe box—coming very soon! —LK